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Cuisine Class
Barista
Happiness in a cup of coffe "Let's take a coffe break"
Patisserie Class
Nasi Tumpeng adalah cara penyajian nasi yang berdibentuk kerucut dan ditata bersama dengan lauk-pauknya; karena…
Patisserie
Beef Wellington is a preparation of fillet steak coated with pâté (often pâté de foie…
